Jana Pouch Tuna Albacore, Tongol, Yellowfin and Skipjack
Jana Brands Commodity Seafood Distributor

JANA Worldwide

161 Worcester Road
Suite 302
Framingham, MA 01701
Phone: 508-598-6750
Fax: 508-651-3001
Email Jana Brands



Jana Pouch Tuna Albacore, Tongol, Yellowfin and Skipjack
   Tuna Sooner Recipes

Ahi Tuna Recipes  |  Tuna Shaver Recipes

Tuna Salad
Ingredients
1 Pouchpak of Tuna Sooner Albacore
2 1/4 cups mayonnaise or salad dressing
6 tablespoon Parmesan cheese
1 1/8 cup sweet pickle relish
3/4 tablespoon dried minced onion flakes
1 tablespoon curry powder
6 tablespoon dried parsley
6 teaspoon dried dill weed
6 teaspoon garlic powder

Directions:
Mix all ingredients together in a large bowl. Either serve on rolls, bread, or with crackers. Best If served after chilled for a few hours.

Prep Time:
10 Minutes

Tuna Cajun Burgers
Ingredients
43 oz. Tuna Sooner Pouch Pak Tuna
3 1/2 cups seasoned bread crumbs
7 eggs, beaten
1 3/4 cups each: diced red bell peppers, green bell peppers and chopped green onions
1/2 cup Cajun seasoning or spice mix
1/2 cup capers, drained
1 Tablespoon hot pepper sauce
Vegetable Oil
24 each: onion hamburger buns, lettuce leaves, tomato and onion slices
Cajun Mayo
1 cup garlic or plain mayonnaise
1 Tablespoon Cajun seasoning or spice mix

Directions
In bowl, combine Tuna, breadcrumbs and eggs. Add next 6 ingredients to tuna mixture; blend well. Evenly divide and shape tuna mixture into 24 patties (about 1/3 cup). In a large skillet, heat oil until hot. In batches, cook tuna burgers on both sides until browned and heated through. Meanwhile, whisk together mayonnaise and Cajun seasoning until well blended. Spread hamburger buns with Cajun mayonnaise and fill buns with tuna burgers, lettuce, tomatoes and onions. Makes 24 servings.

Preparation Time:
20 minutes

Nutrition Information
Serving Size 24; Calories 390; Calories from Fat 120